Vulcan C24EO3 Manuel d'utilisateur Page 3
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C24EO SERIES STEAMER
TABLE OF CONTENTS
INSTALLATION, OPERATION AND CARE OF MODEL C24EO SERIES STEAMERS ....................5
GENERAL ....................................................................................................................................5
INSTALLATION ............................................................................................................................5
UNPACKING................................................................................................................................5
INSTALLATION CODES AND STANDARDS ..............................................................................5
LOCATION...................................................................................................................................5
LEVELING FEET .........................................................................................................................6
LEVELING ...................................................................................................................................6
ANCHORING STEAMER ............................................................................................................6
STACKING STAND ......................................................................................................................6
ELECTRICAL CONNECTIONS ...................................................................................................7
ELECTRICAL DATA .....................................................................................................................8
SERVICE CONNECTIONS .........................................................................................................8
Water Connections ................................................................................................................8
Water Treatment ....................................................................................................................8
Water Requirements ..............................................................................................................8
Drain Connection ...................................................................................................................8
VENT HOOD ...............................................................................................................................9
INSTALLATION STARTUP PROCEDURE ..................................................................................9
Calibration Procedure ..........................................................................................................10
OPERATION ....................................................................................................................................12
CONTROLS ...............................................................................................................................12
OPERATING THE STEAMER ...................................................................................................12
LOW WATER ............................................................................................................................12
SHUTDOWN .............................................................................................................................13
EXTENDED SHUTDOWN .........................................................................................................13
CLEANING ......................................................................................................................................14
COOKING COMPARTMENT DRAIN .........................................................................................14
COMPARTMENT .......................................................................................................................14
DOOR GASKET ........................................................................................................................14
LEAVE COMPARTMENT DOOR OPEN....................................................................................14
STAINLESS STEEL EQUIPMENT CARE AND CLEANING ......................................................15
MAINTENANCE ..............................................................................................................................17
REMOVAL OF LIME SCALE DEPOSITS ..................................................................................17
DOOR GASKET ........................................................................................................................17
COOKING HINTS ............................................................................................................................18
ACCEPTABLE PAN SIZES ........................................................................................................18
- INSTALLATION & 1
- OPERATION MANUAL 1
- IMPORTANT FOR YOUR SAFETY 2
- TABLE OF CONTENTS 3
- MODEL C24EO SERIES STEAMERS 5
- LEVELING FEET 6
- LEVELING 6
- ANCHORING STEAMER 6
- OPTIONAL ACCESSORIES 6
- ELECTRICAL CONNECTIONS 7
- ELECTRICAL DATA 8
- SERVICE CONNECTIONS 8
- VENT HOOD 9
- BEFORE FIRST USE 9
- CALIBRATION PROCEDURE 10
- C24EO SERIES STEAMER 11
- OPERATION 12
- SHUTDOWN 13
- EXTENDED SHUTDOWN 13
- CLEANING 14
- AND CLEANING 15
- MAINTENANCE 17
- COOKING HINTS 18
- TROUBLESHOOTING 22
- SERVICE AND PARTS INFORMATION 23
- PRINTED IN U.S.A 24
- IMPRIMÉ AUX ÉTATS-UNIS 25
- DÉPANNAGE 27
- LA CUISSON 31
- PRÉPARATION 31
- ENTRETIEN 32
- ENTRETIEN ET NETTOYAGE 34
- INOXYDABLE 34
- NETTOYAGE 35
- NIVEAU D'EAU BAS 36
- ARRÊT PROLONGÉ 36
- FONCTIONNEMENT 37
- PROCÉDURE D'ÉTALONNAGE 39
- AVANT LA PREMIÈRE UTILISATION 40
- PROCÉDURE DE DÉMARRAGE DE 40
- L'ÉQUIPEMENT 40
- DONNÉES ÉLECTRIQUES 41
- RACCORDEMENT ÉLECTRIQUES 42
- Poignée de 1¾ po – 43
- Poignée de 5¾ po – 43
- GÉNÉRALITÉS 44
- INSTALLATION 44
- DÉBALLAGE 44
- IMPORTANT POUR VOTRE SÉCURITÉ 47
- AVERTISSEMENT 47
- MANUEL D'INSTALLATION 48
- ET D'UTILISATION 48
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